Marquee Mall highlights the completion of its expansion area by opening its new dining hub, Food Choices. Marquee Mall’s thrust is to create opportunities for local and homegrown concepts, which would exemplify a blend of tradition and cultural pride.
Ms. Rowena Tomeldan, Head of Ayala Malls group, led the ribbon cutting ceremony together with Ms. Peachy Atendido, General Manager for Marquee Mall. ABS CBN’s Girl Trends also graced the affair.
Food Choices brings together the best mix of fresh and unique dining concepts with diverse cuisine, making it a must-go food hangout in Angeles City.
Among the food stalls we visited are:
Raw Ritual-handpicked and fresh ingredients for the health buff. It mostly serves cold-pressed juices, healthy salads and wraps.
Jo Frango Piri Piri Chicken– serves Portuguese-style flame-grilled chicken. Try pairing it with their assortment of freshly-made sauces and sides.
Mr. Kimbop-great tasting traditional Korean dishes at an affordable price.
The rest of the food stalls are Chatime (Milk Teas), Pepper Lunch (Sizzling Beef, Prok, Chicken, and Salmon), Fortune Express (HK-style chinese fastfood), Steaks & Sushi, Turks, and Reyes BBQ (barbecue meals and grilled food). There are also popular food choices in the food kiosk section like Black Pearl, Osaka Takoyaki House, Tokyo Tempura, Henlin, Frui tas, Lugaw Republic, Jamican Pattie, Potato Corner, and TJ Hotdogs.
Marquee Mall has redefined the concept of a mall foodcourt. Based on the gallery below, you will see an upscale look with its modern-industrial design, which Ayala malls are known for.
Watch out for more updates from WheninAngeles.ph when we cover the other food stalls in Food Choices.
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